Soft, spongy paneer discs soaked in creamy saffron milk and garnished with pistachios.
Golden pearls of fried gram flour soaked in sugar syrup and shaped into rich, festive laddus.
Delicate, melt-in-mouth laddus made from fine boondhi pearls and infused with ghee and cardamom.
Deep-fried khoya balls with a dark caramelized crust and juicy sweetness inside.
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Vimala Tasty Treats
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Via Serlas 546, 6700 St. Moritz, Switzerland
Closed on Monday
Open Tuesday to Sunday: 12:00 to 14:30 and 19:00 to 22h:30